![]() ![]() How to Hot Smoke Salmon:Hot smoked salmon is one of the most versatile ingredients. The duck stays perfectly tender and skin develops a rich orange smoky hue. Smoked Duck, Pickled Walnut & Vincotto Salad:Hot smoked duck is one of the finest things you can do in a food smoker. You want to infuse the steak with smoke-flavour, but you don’t want to cook it through - yet! Read more. Smoked Sirloin Steaks:Smoking steaks in a hot smoker is a little different to smoking other foods. ![]() Internal usable height (from the raised grill where the food go, to the lid) - 5cm. Size Assembled: Height - 3.5" Width - 11" Length - 15" or 28cm x 43cm Weight- 2 kg.
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